Rice & Pea Protein Powder (Hydrolyzed)
Total Protein: ≥ 90% (Dry Basis)
Peptide Content: ≥ 60% (Dry Basis)
Molecular Weight: 189–10,000 Da
Key Highlight: Balanced amino acid profile via synergistic blending of rice and pea proteins, 100% water solubility, zero bitterness, near-zero fat, and non-allergenic clean label
Ideal Applications: High-transparency clear protein drinks, vegan sports nutrition, powder drinks, plant-based dairy, and meat alternatives
Package: 10/20 kg aluminum foil / Kraft bags or OEM
The Ultimate Pure-Vegan Peptide Solution: Perfect Amino Acid Synergy, Crystal-Clear Transparency & Zero Bitterness.
Hydrolyzed Bioactive Short-Chain Compound Peptide ($\ge 90\%$ Protein, $\ge 60\%$ Peptide) Derived from Premium Non-GMO Oryza Sativa & Pisum Sativum L.
Single-source plant proteins historically present two major formulation bottlenecks: incomplete amino acid profiles (low PDCAAS score) and functional limitations like cloudiness, heavy sedimentation, and bitter off-notes.
KEEP INGREDIENTS Hydrolyzed Rice & Pea Blended Peptide 90% solves both challenges simultaneously through strategic raw material formulation and targeted multi-enzyme hydrolysis:
Synergistic Amino Acid Balance: Rice protein is naturally rich in sulfur-containing amino acids (methionine/cysteine) but deficient in lysine; pea protein is rich in lysine but lacking in sulfur-containing amino acids. Our optimized blend achieves a complete essential amino acid profile (EAA/BCAA) that rivals whey protein.
Targeted Enzymatic Cleavage: Macromolecules are cleaved into short-chain low-molecular-weight oligopeptides (189–2,000 Da) mimicking human intestinal protein digestion. With an in-vitro digestibility of 99.9%, it bypasses stomach digestion for rapid intestinal absorption, delivering 100% crystal-clear solubility and zero bitterness.
| Basic Item | Specification Details |
| Product Name |
Rice & Pea Protein Powder (Hydrolyzed) |
| Raw Material |
Oryza Sativa (Rice) & Pisum Sativum L. (Pea) |
| Appearance |
Powder of faint yellow, uniform and loose, no agglomeration or mildew, no foreign matters |
| Key Physical Property |
100% Water Soluble & Zero Bitterness (Highly transparent solution across pH range with clean taste) |
| Formulation Advantage |
Synergistic Amino Acid Balance; boosts total nutritional value without altering original texture or taste |
| Storage Condition |
Store in unopened original package in a dry place, free from odors, insects, and rodents |
| Shelf Life |
24 months under proper sealed storage |
| Available Certifications |
EOS/NOP Organic, Kosher, Halal, BRC, Non-GMO IP, FSSC 22000, Batch COA |
Regular Physical & Chemical Index
| Technical Parameter | Specification Standard | Single Batch Result | Formulation & Process Advantages |
| Protein Content (Dry Basis) | ≥90% | 94.3% | High-density nutritional fortification |
| Peptide Content (Dry Basis) | ≥60% | Conforms | Bioactive short-chain low-molecular peptides |
| Molecular Weight Spectrum | 189 Da – 2,000 Da | Conforms | Rapid intestinal absorption; high bioavailability |
| Total Fat & Fibre | Fat ≤8.0%; Fibre ≤5.0% | < 0.1%Fat | Extremely clean, non-greasy liquid clarity |
| Solubility & Optical Clarity | 100% Water Soluble | Crystal Clear | Zero sedimentation/cloudiness across pH range |
| Aqueous pH Stability | pH 5.5 – 7.5 | 5.8 | Optimal for weak acidic to neutral RTD beverages |
| Organoleptic / Taste Profile | Neutral, zero bitterness | Conforms | No beany off-notes; eliminates flavor masking agents |
| Thermal & Process Tolerance | Pasteurization-Stable | Conforms | Thermal stable for shelf-life RTD & cold-chain items |
Note: Prolonged exposure to high heat may trigger light Maillard browning. Pilot trials are strongly recommended for high-dosage or low-pH formulations.
Heavy Metal & Safety Test
| Test Item | Limit Standard | Single Batch Result |
| Lead (Pb) |
≤ 0.2 ppm |
Conforms |
| Mercury (Hg) |
≤ 0.05 ppm |
Conforms |
| Cadmium (Cd) |
≤ 0.3 ppm |
Conforms |
| Total Arsenic (As) |
≤ 0.2 ppm |
Conforms |
| Gluten Content |
≤ 20 ppm |
Conforms (Gluten-Free) |
| Aflatoxin B1 |
≤ 5 ppb |
< 5 ppb |
| Ochratoxin A |
≤ 5 ppb |
< 5 ppb |
Microbiological Test
| Microbe Item | Limit Standard | Test Outcome |
| Total Plate Count |
≤ 10,000 cfu/g |
200 cfu/g |
| Moulds & Yeasts |
≤ 50 cfu/g |
< 10 cfu/g |
| Coliforms |
≤ 10 cfu/g |
< 10 cfu/g |
| E.Coli / Salmonella / S.Aureus |
Not Detected |
Not Detected |
European Union (EU Compliance):
Hydrolyzed Rice and Pea proteins are Non-Novel Food and direct-approved for foods and supplements.
Mandatory Allergen Labeling: Pea protein is a recognized allergen under EU regulations. Final product packaging MUST explicitly state: "Contains Pea".
Adventitious Non-GMO contamination ≤ 0.5%.
United States (US Compliance): DSHEA compliant; supports NOP Organic and Non-GMO IP documentation dossiers.
Claims & Marketing: Direct anti-aging or therapeutic claims equal to animal collagen are prohibited by EFSA/FDA. Recommended phrasing: "Vegan Collagen Alternative" or "Complete Plant-Based EAA Peptide".
R&D Troubleshooting:
pH Window: Maintains optimal stability between pH 5.5 – 7.5. Run accelerated testing if formulations fall outside this range.
High Polyphenol / High Salt Systems: Conduct pre-production compatibility trials to prevent polyphenols or high ionic strength from causing complexation precipitation.
| Application Fields | Recommended % | Note |
| Transparent Beverages & RTD |
2% – 10% |
Ideal for high-transparency functional drinks and clear protein waters |
| Powdered Drinks & Shake Mixes |
5% – 100% |
Main plant protein base or nutritional fortification booster |
| Protein Bars & Snacks |
2% – 33% |
Enhances protein content, retains moisture, and extends shelf life |
| Bakery & Confectionery |
2% – 15% |
Improves crumb structure and nutritional density in gluten-free bakery |
| Functional Foods & Supplements |
5% – 100% |
Bioactive amino acid supplier for wellness and sports formulas |
| Meat Alternatives |
2% – 10% |
Soluble binder and nutritional enhancer for plant-based meat substitutes |
Standard Packaging: 10 kg / 20 kg Kraft/Aluminum foil bulk bags; 1 kg / 5 kg trial packs for lab R&D.
Free Samples: Available upon request for transparency, solubility, and flavor evaluation (Courier fee on buyer).
Documentation Provided: Lot-specific COA, Technical Data Sheet (TDS), Allergen Statement, Non-GMO Certificate, Heavy Metal/Mycotoxin Test Reports, and SDS.
Ready to Upgrade Your Formulation?
Whether you are developing next-generation transparent RTD protein drinks, clean-label plant-based supplements, or delicate functional confectionery, our technical team is here to support your product line from lab bench to commercial scale.
Request Free Testing Samples: Experience our crystal-clear solubility and neutral flavor profile firsthand with customized laboratory samples.
Formulation & R&D Support: Talk to our sales engineers for dosage recommendations, pH stability trial guidance, and co-formulation advice.
Custom Processing: Tailored mesh sizes, customized peptide concentrations, and blended solutions are available upon request.
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