Rice Oligopeptide

1. Total protein ≥ 80%;
2. Peptide content ≥ 70%;
3. Molecular weight less than 2000≥80%;
4. Package: 10kgs/carton or OEM;

Inspecting item

Quality standard

Result

Appearance

Yellow or light yellow  powder.

Light yellow powder

Flavor

No lumps, no peculiar smell

No lumps, no peculiar smell

Total protein (measured as dry base) /(g / 100g)

≥ 80.0

93.4

oligopeptide peptide (as dry base)

/ (g / 100g)

≥ 70.0

88.7

Glutamic acid / (g / 100g)

≥ 80.0

89.0

Moisture (g / 100g)

≤ 7.0

5.84

Ash content (g / 100g)

≤ 8.0

5.1

Total Plate Count (CFU / g)

n=5, c=2, m=10000, M=100000

200、 190、 180、160、190

Coliforms (MPN / g)

≤ 0.92

Negative

Mold (CFU / g)

≤ 25

< 10

Yeast (CFU / g)

≤ 25

< 10

Pb mg / kg

≤ 0.5

Not detected

As mg / kg

≤ 0. 3

< 0.3

Cr  mg / kg

≤ 1.0

Not detected

Cd  mg / kg

≤ 0.2

Not detected

Hg mg / kg

≤ 0. 02

Not detected

salmonella / 25g

0/25/g

No detected

staphylococcus aureus / 25g

0/25/g

No detected

Benzopyrene

≤ 5.0

Not detected

Conclusion

This product is tested to meet the Q/ZSDQ 0009S  requirements


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