Keep Ingredients competitively supply Cereal/Grain powders with 4 kinds of processing - Puffing & Drum drying & Baking & Enzymolysis types, different type is suitable for different usages.
Most of our grain powders have 3 processes: Puffing & Drum drying & Baking.
For Oats powder, rice powder, brown rice powder (4 types of process): Puffing & Drum drying & Baking & Enzymolysis
Nuts powder: Baking;
* Taste Suggestions:
Puffing products: It can bring a puffing food fragrance, good to be used into meal replacement, multi-grain powder, baking, beverage, etc;
Drum drying: Taste and flavor is plain, will not bring unexpected taste expect the original taste of the goods, good for solid beverage, baking, meal replacement multi-grain powder, filling of food, medicines, or other products.
Baking powder: It can bring a burnt fragrance of the goods, suitable for filling or decoration of bread, cakes.
Enzymolysis: Enzymolysis oats powder sells very good, it can directly used into liquid and solid oats beverage, such as Oatly, famous brand in Asia.
* Package: 25kg/bag, Coumpound bags with PE inner.