• Clear Neutral pea peptide
  • Clear Neutral pea peptide
  • Clear Neutral pea peptide
  • Clear Neutral pea peptide

Clear Neutral pea peptide

Pea Protein Powder (Hydrolyzed)

  • Total Protein: ≥ 90% (Dry Basis)

  • Peptide Content: ≥ 60% (Dry Basis)

  • Molecular Weight: 189–10,000 Da

  • Key Highlight: Ultra-low fat (<0.1%), rich essential amino acids, zero bitterness, 100% water-soluble.

  • Ideal Applications: Lean muscle & weight management drinks, plant dairy, and cosmeceutical anti-aging formulas.

  • Package: 10/20 kg aluminum foil / Kraft bags or OEM.

  • Clear Neutral pea peptide
  • Clear Neutral pea peptide

Description

1. Brief Introduction

Supplied & exported by KEEP INGREDIENTS, our Pea Protein Powder (Hydrolyzed) is a premium, highly digestible plant-based peptide raw material sustainably extracted from yellow peas (Pisum sativum L.). Engineered through specialized multi-enzyme hydrolysis, standard concentration, and gentle spray-drying, this ingredient delivers superior protein purity (≥ 90%) and peptide content (≥ 60%) with an optimized low molecular weight profile (189–10,000 Da).

Distinct from standard plant proteins, our pea peptide features near-zero fat content (< 0.1%), an impressive essential amino acid balance, and exceptional 100% water solubility. Thanks to our advanced de-bittering technology, it retains a clean taste with zero bitterness and a neutral aroma, allowing smooth integration into food, supplement, and personal care formulations without disrupting target flavor systems.

Fully compliant with international quality benchmarks, our facility provides complete traceability backed by EOS/NOP Organic, Kosher, Halal, BRC, Non-GMO IP, and FSSC 22000 certifications. It is naturally allergen-free (gluten-free, soy-free, dairy-free), offering global formulators maximum versatility for clean-label innovations.

2. Core Product Parameter Table

Basic Item Specification Details
Product Name

Pea Protein Powder (Hydrolyzed) (PTS Grade)

Raw Material

Pisum sativum L. (Yellow Pea)

Appearance

Powder of faint yellow, uniform and loose, no agglomeration or mildew, no foreign matters

Key Physical Property

100% Water Soluble & Zero Bitterness (Ultra-low fat profile with neutral taste and clean aroma)

Formulation Advantage

High compatibility across pH ranges; seamlessly boosts protein without compromising taste or texture

Storage Condition

Store in unopened original package in a dry place, free from odors, insects, and rodents

Shelf Life

24 months under proper sealed storage

Available Certifications

EOS/NOP Organic, Kosher, Halal, BRC, Non-GMO IP, FSSC 22000, Batch COA

3. Single Batch Lab Test Data (Reference Only)

Regular Physical & Chemical Index

Test Item Specification Criterion Single Batch Result (Lot: KYPTS902026070701)
Protein (Dry Basis)

≥ 90.0%

94.7%

Peptides (Dry Basis)

≥ 60.0%

91.0%

Total Fat

≤ 10.0%

< 0.1% (Ultra-Low Fat)

Moisture

≤ 10.0%

3.1%

Ash

≤ 5.0%

3.2%

Fibre

≤ 5.0%

Conforms

pH (Aqueous)

5.5 – 7.5

Conforms

Heavy Metal & Safety Test

Test Item Limit Standard Single Batch Result
Lead (Pb)

≤ 0.2 ppm

Conforms

Mercury (Hg)

≤ 0.05 ppm

Conforms

Cadmium (Cd)

≤ 0.3 ppm

Conforms

Total Arsenic (As)

≤ 0.2 ppm

Conforms

Gluten Content

≤ 20 ppm

Conforms (Gluten-Free)

Aflatoxin B1

≤ 5 ppb

< 5 ppb

Microbiological Test

Microbe Item Limit Standard Test Outcome
Total Plate Count

≤ 5,000 cfu/g

200 cfu/g

Moulds & Yeasts

≤ 50 cfu/g

< 10 cfu/g

Coliforms

≤ 10 cfu/g

< 10 cfu/g

E.Coli / Salmonella / S.Aureus

Not Detected

Not Detected

4. Product Competitive Advantages

  • Near-Zero Fat (<0.1%): Ideal for lean muscle growth, weight management products, and low-calorie nutritional formulas.

  • Superior Enzymatic De-bittering: Clean flavor profile with zero astringency or bitterness, reducing flavor-masking costs in customer formulations.

  • Nutritional & Cosmeceutical Versatility: Rich in essential amino acids; proven applicability in both oral nutrition and topical anti-wrinkle personal care.

  • 100% Water Soluble: Rapid dissolution across varied pH conditions, perfectly suitable for ready-to-drink (RTD) beverages and clear shot formulations.

5. Main Application Fields & Recommended Dosage

Application Fields Recommended % Note
Powder Drinks

5% – 100%

Primary protein source or sports nutrition fortifier

Liquid Beverages

2% – 10%

RTD protein drinks, clear functional shots, and liquid supplements

Healthcare Foods

5% – 100%

High-concentration bioactive amino acid booster

Dairy & Plant Milk

3.5% – 8%

Enhances plant-based milk and dairy alternative protein content

Bakery & Snacks

2% – 33%

Improves crumb texture, retains moisture, and boosts protein in nutrition bars

Personal Care & Cosmetics

0.2% – 4%

Formulated into anti-aging serums, scalp care, and topical anti-wrinkle products

6. Packing & Commercial Service

Project Specific Terms
Standard Bulk Pack

10 kg / 20 kg aluminum foil bags or Kraft-bag with PE inner lining

Small Trial Pack 1 kg / 5 kg sealed aluminum foil bags for R&D trials and lab testing
Sample Support Free samples available upon request for solubility and taste evaluation (courier cost on buyer)
MOQ Policy 10 kg minimum order quantity; tiered discounts for volume shipments over 500 kg
Customization & Documents

Full OEM packaging support; technical dossiers (Spec, COA, Organic/Kosher/Halal certs) provided prior to shipment

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